Box of 24
Lightly spiced ginger cake slice, with ginger pieces and raisins. Vegetarian friendly.
Product Weight: 90g
Shelf life: 3 Months
Brown Sugar, EGG, WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Partially Inverted Sugar Syrup, Cake Mix (WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Modified Maize and Potato Starch, Skimmed MILK Powder, WHEAT Starch, Rapeseed Oil, Raising Agents (E450, E500), Whey Powder (MILK), Emulsifiers (E471, E477, E481), WHEAT Gluten, Salt, Stabiliser (E415)), Ginger Pieces (6%) (Ginger, Sugar Syrup), Raisins (Raisins, Sunflower Oil), Water, Flavouring, Humectant (E422), Ground Ginger, Ground Cassia, Cinnamon, Preservative (E202).
Allergy Advice: For allergens, including cereals containing gluten, see ingredients in BOLD.
Made in a bakery that also handles; Nuts, Peanuts, Sesame, Soya and Sulphites.
Nutritional Information Typical Values per 100g |
|
Energy (kJ) |
1558 |
Energy (kcal) |
372 |
Fat (g) |
16 |
Of which Saturates (g) |
1.5 |
Carbohydrate (g) |
54 |
Of which Sugars (g) |
35 |
Fibre (g) |
1.4 |
Protein (g) |
4.3 |
Salt (g) |
0.61 |
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