Box of 15
Chocolate flavoured muffin with a white chocolate flavoured topping. Vegetarian friendly.
Product Weight: 100g
Shelf life: 3 Months
Sugar, Rapeseed Oil, Pasteurised Liquid EGG, WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Chocolate Cake Concentrate (WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Cocoa Powder, Modified Waxy Maize Starch, Fat-Reduced Cocoa Powder, Chocolate (8%) (Sugar, Cocoa Mass, Fat-Reduced Cocoa Butter, Flavouring)), White Chocolate Flavour Topping (12%) (Sugar, Palm Kernel Oil, Palm Oil, Whey Powder (MILK), WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Emulsifier (SOYA Lecithin), Flavouring), Raising Agents (E500ii, E450i, E341ii), Glucose Syrup, Rapeseed Oil, WHEAT Starch, Emulsifiers (E471, E477, E481), WHEAT Gluten, Flavouring, Stabiliser (E415)), Water, Humectant (E422), Acidity Regulators (E262, E260), Natural Lemon Flavouring, Preservative (E202).
Allergy Advice: For allergens, including cereals containing gluten, see ingredients in BOLD.
Made in a bakery that also handles; Nuts, Peanuts, Sesame and Sulphites.
Nutritional Information Typical Values per 100g |
|
Energy (kJ) |
1722 |
Energy (kcal) |
413 |
Fat (g) |
24 |
Of which Saturates (g) |
8 |
Carbohydrate (g) |
46 |
Of which Sugars (g) |
28 |
Fibre (g) |
1.5 |
Protein (g) |
4.6 |
Salt (g) |
0.55 |
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